Dry-aged beef shanks, cross cut with the bone in. Great for Osso Bucco, slow cooking, or for a super rich and nutrient-dense bone broth!  We have both Grain Finished and 100% Grassfed. 

2 # PER ORDER

FROM OUR FIELD TO YOUR PLATE

~Ships on dry ice every Monday or Tuesday~

All born, raised and finished on our family ranch in Sheridan, MT

Pasture raised with the option of Grain Finished or Grass Finished

Dry Aged for 21 days

Our cattle are DNA Tested and Ultra-sounded for Carcass Quality

Federally Inspected and Labeled